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- Lamb Mains
Lamb Jalfrezi
- $23.90
- Tender lamb cooked in kadahi tossed with capsicum, Ginger, onion, Green Coriander and spices.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
Lamb Kadahi with Bone
- $24.90
- Lamb cooked in onion, tomato, yoghurt and Pakistani spices.
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- Lamb Mains
Lamb Korma
- $23.90
- Diced Lamb cooked in a rich Cashew Nut based gravy infused with cardamom and cinnamon, finished with fenugreek leaves.
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- Lamb Mains
Lamb Madras
- $23.90
- A spicy and flavorful South Indian-inspired dish, made with tender lamb cooked in a rich, aromatic curry sauce with a blend of spices, herbs, and chili peppers.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
Lamb Paya
- $24.90
- One of Lahore food street’s best dishes. Lamb feet cooked overnight in traditional spices and served with Naan.
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- Lamb Mains
Lamb Roghan Josh
- $23.90
- A classic Kashmiri dish from North India, made with tender lamb cooked in a rich, aromatic curry sauce with cardamom, cinnamon, and Kashmiri chilies.
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- Lamb Mains
Lamb Saagwala
- $23.90
- Authentic taste of India with our Lamb Saag. Lamb boti with Velvety Mustard leaves, spinach blended with warming spices and a touch of coriander.
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- Non Veg Entree
Lamb Samosa (3PC)
- $14.90
- Crisp pastry shells stuffed with zesty combination of spiced, Lamb and peas. Served with Tamarind Chutney
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
Lamb Shank Nihari
- $24.90
- Lamb Shank Nihari is a rich, slow-cooked meat stew flavored with spices and thickened with Pakistani & Indian-style durum whole wheat flour.
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- Lamb Mains
Lamb Vindalo
- $23.90
- A popular Indian curry dish originating from Goa, made with marinated lamb cooked in a tangy, spicy Vindalo sauce.
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- Vegetarian Mains
Malai Kofta
- $18.90
- Savor our Malai Kofta, delicate vegetable and cheese croquettes cooked in a mild, creamy Cashew nut base sauce with a hint of Green Coriander and Fenugreek leaves.
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- Chicken Mains
Mango Chicken
- $21.90
- Boneless chicken marinated and cooked with mild sauce of mango, cream and herbs.
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- Accompaniments
Mango Chutney
- $3.50
- Mango chutney is a popular Indian condiment made from mangoes, spices, and vinegar.
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- Accompaniments
Mint Chutney
- $3.50
- Fresh mint leaves, green chilies, ginger, salt and yoghurt.
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- Vegetarian Mains
Mix vegetable Lahori Style
- $17.90
- Chef Special Mix Vegetable curry, blending a variety of tender vegetables, aromatic spices, and a hint of coconut milk, crafted with love by our expert chef.
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- Accompaniments
Mixed Pickle
- $3.50
- Mango, lime & mixed pickle.
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- Accompaniments
Mixed Raita
- $3.50
- Yoghurt with cumin seeds and pepper.
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- Vegetarian Mains
Mushroom Mutter Paneer
- $18.90
- Indian cottage cheese cooked with selected mushroom and green peas in onion and tomato base touched with fresh cream.
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- Vegetarian Entree
Onion Bhaji (3 per Serve)
- $11.90
- Crispy fritter made of onion dipped in spicy batter & deep fried. Served with mint sauce.
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- Vegetarian Mains
Palak Paneer
- $18.90
- Authentic taste of India with our Saag Paneer, velvety Mustard leaves, spinach and paneer cheese blended with warming spices and a touch of lemon.
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- Vegetarian Entree
Palak Pata Chat
- $14.90
- Batter Fried Spinach combined with chickpeas, potatoes and topped with yoghurt and tamarind sauce.
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- Vegetarian Entree
Paneer Tikka (4 Per Serve)
- $16.90
- Cubes of fresh cottage cheese flavored with ginger, garlic and a secret blend of spices, delicately grilled to produce a mouthwatering taste. Served with mint chutney.
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- Vegetarian Mains
Paneer Tikka Masala
- $18.90
- Delight in our signature Paneer Tikka Masala, marinated Indian spices tomato sauce, served with a sprinkle of cilantro.
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- Vegetarian Entree
Papdi Chaat
- $13.90
- A refreshing, flavorful North Indian street food snack featuring crispy flour Spinach (papdi) topped with yogurt, chutneys, potatoes, onions, and chickpeas.
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- Accompaniments
Pappadums (6pc)
- $4.00
- Bread from clay oven stuffed with fresh garlic, coriander & butter.
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