Marinated Indian cheese (paneer) skewers in Achari Spices (Pickle) and grilled to perfection, and served with a side of tangy yogurt sauce and chutneys.
Chicken Thighs - Tender, juicy, Achari (Pickle) pieces marinated in chef’s special sauce and barbecued to perfection in tandoor. Served with mint chutney. Making it true specialty to remember us.
This Pakistani traditional dish is slow cooked for several hours so that the wheat/barley, lentils and meat blend together and have a paste like consistency.
A spicy and flavorful South Indian-inspired dish, made with tender beef cooked in a rich, aromatic curry sauce with a blend of spices, herbs, and chili peppers.
Bhel Puri is a popular Indian street food made from a mixture of puffed rice, onions, tomatoes, chutneys, and spices. This flavorful snack is a perfect blend of crunchy, sweet, and spicy textures.
Biryani is a celebratory rice and meat dish cherished in the Indian sub-continent. A traditional biryani consists of fluffy basmati rice layered over tender & succulent pieces of meat, accompanied with the mesmerizing aromas of spices, herbs & caramelized onions.
This Pakistani traditional dish is slow cooked for several hours so that the wheat/barley, lentils and Chicken meat blend together and have a paste like consistency.
A flavorful and spicy Pakistani dish, made with marinated chicken cooked in a wok (kadahi) with Green chili, Ginger, Green Coriander, onions, tomatoes, and a blend of aromatic spices.
Incredibly delicious chunks of boneless chicken marinated in yoghurt and tandoori spices and smoke roasted in tandoor in a traditional way. Served with mint sauce.