𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒 – Lahore 2 Delhi

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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Achar Goshat
- $34.90
- Lamb cooked with subcontinent’s pickle spices filled in Green Chili.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Beef Haleem
- $24.90
- This Pakistani traditional dish is slow cooked for several hours so that the wheat/barley, lentils and meat blend together and have a paste like consistency.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Bhindi Goshat
- $24.90
- Okara and Lamb cooked in curry with Subcontinent traditional spices.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Chicken Haleem
- $23.90
- This Pakistani traditional dish is slow cooked for several hours so that the wheat/barley, lentils and Chicken meat blend together and have a paste like consistency.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Chicken Kadahi with Bone
- $23.90
- Chicken cooked in onion, tomato, yoghurt and Pakistani spices.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Chicken Nihari
- $23.90
- Chicken Nihari is a rich, slow-cooked meat stew flavored with spices and thickened with atta, or Pakistani & Indian-style durum whole wheat flour.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Keema Allo
- $22.90
- Beef mince cooked with potatoes with onion, tomato and special spices and garnished with green coriander.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Keema Mutter
- $22.90
- Beef mince cooked with green peas with onion, tomato and special spices and garnished with green coriander.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Lahori Punjabi Saag
- $22.90
- Sarson ka Saag is a winter staple in Northern India. Spiced greens are pureed and then served with naan.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Lamb Kadahi with Bone
- $24.90
- Lamb cooked in onion, tomato, yoghurt and Pakistani spices.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Lamb Paya
- $24.90
- One of Lahore food street’s best dishes. Lamb feet cooked overnight in traditional spices and served with Naan.
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- 𝐋𝐀𝐇𝐎𝐑𝐄 𝟐 𝐃𝐄𝐋𝐇𝐈 𝐂𝐋𝐀𝐒𝐒𝐈𝐂𝐒
- Lamb Shank Nihari
- $24.90
- Lamb Shank Nihari is a rich, slow-cooked meat stew flavored with spices and thickened with Pakistani & Indian-style durum whole wheat flour.
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